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Boston Baked Beans Recipes

by Levi Johnson
Boston baked beans in a cooking pot

The benefits and necessities of beans have always been a highlighting factor over the decades. Beans give us proteins, reduce cancer risk, increase heart health, prevent fatty livers, and are good for people with diabetes. Therefore, when the popularity of beans started to spread widely worldwide, people also started to become creative with it.

They began to experience a lot of things with beans, and hence, ended up inventing delicious foods that have beans on them, or just beans in particular. Today’s article focuses on a particular type of bean known as ‘Boston Baked Beans.’ It is a variety of baked beans.

Molasses are used here to make the beans sweet, and it is flavored with salted pork or bacon overseas. If your curiosity got high, then read the full article to know everything about Boston baked beans and their recipes.


First things first, the ingredients are the most important things when it comes to any food recipes you are curious about. The necessary ingredients for Boston baked beans are given below

  • 2 cups of navy beans.
  • ½ pound of bacon.
  • 1 full onion, which has to be finely diced.
  • 3 tablespoons of molasses.
  • 2 teaspoons of salt.
  • ¼ teaspoons of ground black pepper.
  • ¼ teaspoons of dry mustard.
  • ½ cup of ketchup.
  • 1 tablespoon of Worcestershire sauce.
  • ¼ cup of brown sugar.


Now comes the most important part. Any food recipe is incomplete without proper instructions. If you want to make Boston baked beans at home, the following instructions will be helpful for you.

Step 1

The first thing you need to do in this process is soak the beans for the whole night in cold water. Then, in that same water, you have to simmer the beans for approximately 1 to 2 hours to make them tender. Then you have to drain the water and store the liquid.

Step 2

Heat the beans in the oven at 325 Degrees F or 165 Degrees C.

Step 3

Then comes the arrangement process. You can take a bowl that is good enough to contain a casserole. Arrange the beans in the lower portion of the bowl. And layer the upper side of the bowl with bacon and onion.

Step 4

Then, you will need a saucepan. You need to mix molasses, salt, pepper, dry mustard, ketchup, Worcestershire sauce, and brown sugar. Then you have to boil the mixture. Then, remember the liquid you stored in step 1? You have to pour that in the saucepan with enough amount to cover the beans. Then you have to cover the dish. Aluminum foil would be a good choice for it.

Step 5

Then, keep on baking this whole thing until it becomes tender. Bake it in a preheated oven. It might take approximately 3 to 4 hours. Remove the covered aluminum in the middle of cooking, and add more water if needed to prevent it from getting dry.

The process of making Boston baked beans might be lengthy, but it is worth a try.

Some other types of Boston baked beans are,

  • Slow Cooked Boston Baked Beans
  • Slow Cooker Boston Baked Beans
  • Traditional Boston Baked Beans
  • Boston Baked Beans with Bacon

The Bottom Line

Boston baked beans are a classic and widely popular recipe that everyone loves. Beans provide a variety of benefits for our health. Consuming beans regularly is a healthy habit. And being creative with it always seems fun. If this article felt interesting to you, then try the recipe at home with proper instructions and necessary ingredients. Hopefully, you will have the best Boston baked beans ever.

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